Dinner

MAKE A RESERVATION

LET’S BEGIN

RHI HONEY BUNS $9

HOUSEMADE WITH RHI HONEY BUTTER
Tomato Bisque $15

LOCAL TOMATOES, BASIL, PARMESAN CROUTONS
RAW OYSTERS - 1/2 DOZEN $23

Champagne Mignonette, cocktail sauce*
Caesar Salad $19

Baby Romaine, anchovy, parmesan, brioche
GARDEN SALAD $19

MIXED GREENS, PICKLED SHALLOTS, RADISH, CUCUMBER, PEPITAS, COAT CHEESE, LEMON
Poached Shrimp $23

Lemon, cocktail sauce

Pasta & Mains

Crab Bucatini $27/47

HOUSE MADE BUCATINI, LUMP CRAB, GREMOLATA, CALABRIAN CHILI, LEMON
Cacio E Pepe $23/ $34

HOUSE MADE LUMACHE, PECORINO ROMANO, PEPPER
Cauliflower "Chorizo" $32

CABBAGE SLAW, SAUTEED CHARD, CHIMICHURRI
Duck Breast $47

CRESCENT FARMS L.I. DUCK, FARRO, BACON, GINGER, SPINACH
SPATCHCOCK CHICKEN $41

1/2 CHICKEN, CARROT, POTATO PUREE, SALSA VERDE
PEITIT FILET $56

CRISPY FINGERLING POTATOES, SAUTEED CHARD, CHIMICHURRI*
SALMON FILET $43

MARINATED CUCUMBERS, DILL, CITRUS COUS COUS, CRISPY ONION

*This menu item is cooked to order or is served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish, or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

- PLEASE ADVISE YOUR SERVER OF ANY FOOD ALLERGIES -